Simple Way to Prepare Favorite Red kidney bean soup with smoked ham

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Ham and navy bean soup used to be our traditional post-holiday soup to use the leftover ham bone. When we discovered smoked turkey thighs and drumsticks at You'll notice we also add red lentils, which completely break down giving the soup a thick, hearty consistency. We find red lentils create a.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, red kidney bean soup with smoked ham. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Red kidney bean soup with smoked ham is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Red kidney bean soup with smoked ham is something which I've loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have red kidney bean soup with smoked ham using 18 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Red kidney bean soup with smoked ham:

1. {Take 400 g of red kidney beans.
2. {Take 300 g of smoked ham, cut to small pieces.
3. {Take 3 tbsp of oil.
4. {Take 2 tbsp of flour.
5. {Prepare 1 tsp of paprika powder.
6. {Take 1 of small onion.
7. {Take 2 cloves of garlic.
8. {Get 2 of large carrots.
9. {Get 2 of large parsnips.
10. {Take of salt (bear in mind the ham is already salted).
11. {Make ready of pepper.
12. {Get of chilli (optional).
13. {Prepare of sour cream (optional).
14. {Make ready of For the pasta:.
15. {Get 1 of egg.
16. {Prepare of flour.
17. {Prepare pinch of salt.
18. {Prepare pinch of turmeric.

Smoked ham shanks make a tasty broth for this classic white bean soup that is Southern right down to its soul. This recipe may take a while to make, but it is mostly unattended and your efforts will be rewarded with a deeply satisfying meal. Once the broth has simmered for an hour. Italian sausage, ham and kidney beans are the bulk of this tomato-based soup with a splash of pepper sauce and a dash of Worcestershire.

Steps to make Red kidney bean soup with smoked ham:

1. In a large saucepan soak red kidney beans in cold water 6 -8 hours or over night. In the same water boil the beans gently until half cooked, then add the smoked ham, and sliced vegetables. Simmer until almost cooked. In the meantime prepare your pasta. Combine flour, egg, pinch of salt, and pinch of turmeric and Knead it into a firm dough. Grate the pasta (sprinkle with flour often so it won't stick), spread out on a towel or plate, and let it dry..
2. Finely chop onion and crush garlic fry both in oil until golden, then add flour and stir continuously for a minute or two be careful not to burn it. Remove from heat and sprinkle with paprika powder, add a little water and pour it into the boiling soup. Let it simmer gently for 5-10 minutes, by this time the soup is cooked. Next, add the pasta and cook until pasta is soft. Season to taste add chilli if like it hot and serve with a little sour cream (optional) and sliced bread roll. Enjoy..

With the tomato base it reminded me of red beans and rice. My soup was watery as other readers so I added egg noodles at the end. I think if you cook with. Red beans get a bad rap in today's culinary landscape. Rather than being the bland, uninteresting food Bean soup is delicious, nutritious, and easy to make — all you need are beans, water, and You can also add ham (or ham flavoring) for a classic combination, though sausage, chicken, beef.

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